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Key Lime Tart

Traditional graham crust, elevated with crunchy roasted pecans and cinnamon, is filled with a silky filling of tangy key lime juice and egg custard. Topped with freshly whipped cream. · Individual Tartlets (3 1/2" round) · 9" Tart (shown), serves 6-8 · 11" Tart, serves 12-16 · Rectangular Tart, serves 8