BREAKFAST & BRUNCH
· Miniature Muffins · Quiche Tartlets · Miniature Scones · Miniature Turnovers · Cinnamon Coffeecake Slices · Fresh Lemon or Orange Cake Slices · Almond Cake Slices · Zucchini-Orange or Spiced Pumpkin Cake Slices · Small (serves 12-15) · Large (serves 16-24) · Custom Display (minimum of 25 guests)
Norwegian smoked salmon with multigrain bread, capers, red onion, lemon slices, and homemade herbed ricotta cheese
The season's freshest fruit, artfully arranged · Small (serves 12-15) · Large (serves 16-24) · Custom Display (minimum of 25 guests)
Moist muffins are spiced with cinnamon, cloves, and freshly grated nutmeg. Nut streusel topping adds a satisfying crunch. · Large (4”) · Miniature (1 1/2”)
Sweet dough rolled with cinnamon sugar and baked in brown sugar caramel. Available with or without pecans.
Greek yogurt flavored with orange zest and vanilla, layered with honey or fruit preserves and homemade granola
Thick cut bacon topped with roasted pecans, brown sugar, and maple syrup.
Filled with the freshest fruits · Blueberry · Raspberry · Banana Crunch · Oatmeal-Carrot · Pumpkin Streusel · Lemon-Poppy · Large (4”) · Miniature (1 1/2”)
Buttery citrus cake topped with cinnamon crumble · Loaf (4" by 8") · Ring (10")
Brioche doughnut holes tossed with spicy cinnamon sugar
LUNCHEON & HORS D'EOUVRES
The finest quality olives, salami, prosciutto, crostini, peppers, and mozzarella, artfully arranged · Small (serves 12-15) · Large (serves 16-24) · Custom Display (minimum of 25 guests)
Cheddars, Havarti, Blues, Swiss, and Smoked Selections artfully arranged with seasonal fresh fruit, crisps, and roasted nuts · Small (serves 12-15) · Large (serves 16-24) · Custom Display (minimum of 25 guests)
Assorted cheeses, nuts, crisps, olives, peppers, and cured meats
Homemade miniature rolls filled generously with fresh lobster salad, flavored with lemon, tarragon, and chives
Jumbo lump crab with scallions, fresh lime, and curry, rolled in flaky pastry
The freshest heirloom tomatoes layered with fresh mozzarella and fragrant basil, topped with California olive oil, 25 year balsamic vinegar, and French sea salt
Chicken salad with lemon zest, fresh tarragon, and toasted almonds in flaky croissants
Citrus-chili shrimp roasted and nestled on top of spicy cocktail sauce.
Crunchy wonton shells filled with lemon-caper crab salad
A delicious and unique addition to your buffet - orzo pasta tossed with roasted summer vegetables, fresh herbs, sheep's milk feta, roasted pine nuts, and Meyer lemon vinaigrette
Jumbo shrimp with lemon-herb marinade, grilled to perfection
Eggy globes filled with Gruyere and Parmesan
The season's best vegetables and homemade crostini served with homemade spreads and dips
Tangy homemade ricotta cheese with toasted crostini
TARTS & CONFECTIONS
A unique addition to your dessert display - just a few bites of delicious desserts · Strawberry Shortcake (shown) · Seasonal Fruit Crisp or Cobbler · Chocolate Mousse or Trifle
Shortbread shells filled with pastry cream, citrus curd, chocolate ganache, and fresh berries · Small (serves 12-15) · Large (serves 16-24) · Custom Display (minimum of 25 guests)
Crunchy shortbread shell filled with vanilla pastry cream and topped with sweet whipped cream and the season's freshest berries · Individual Tartlets (3 1/2" round) · 9" Tart, serves 6-8 · 11" Tart, serves 12-16 · Rectangular Tart (shown), serves 8
Citrus pound cake layered with orange pastry cream, vanilla bean whipped cream, and fresh raspberries
Shortbread shells filled with lemon curd, topped with meringue and fresh berries · Individual Tartlets, shown (3 1/2" round) · 9" Tart, serves 6-8 · 11" Tart, serves 12-16 · Rectangular Tart, serves 8
Traditional graham crust, elevated with crunchy roasted pecans and cinnamon, is filled with a silky filling of tangy key lime juice and egg custard. Topped with freshly whipped cream. · Individual Tartlets (3 1/2" round) · 9" Tart (shown), serves 6-8 · 11" Tart, serves 12-16 · Rectangular Tart, serves 8
Spiced pecan filling with orange zest, maple syrup, and bourbon surrounded by classic shortbread shell · Individual Tartlets (3 1/2" round) · 9" Tart, serves 6-8 · 11" Tart (shown), serves 12-16 · Rectangular Tart, serves 8
Rich dark chocolate surrounds creamy, melt-in-your-mouth peppermint filling · Regular (2 1/2") · Miniature (1 1/2")
Rich, creamy caramels are infused with bourbon, Cointreau, and Madagascar vanilla
The best European chocolate, flavored with vanilla and coffee and rolled in rich cocoa
BARS & BROWNIES
A customer favorite: crunchy shortbread crust topped with honey caramel and pecan halves · Regular (3") · Miniature (1 1/2")
Intense chocolate goodness, made with the best European bittersweet and milk chocolates, Italian espresso, and Madagascar vanilla · Regular (3") · Miniature (1 1/2")
A perfect combination of flavors and textures. Dense toffee bars are studded with toffee chips, topped with milk chocolate and dulce de leche caramel drizzle, and sprinkled with roasted walnuts and French sea salt. · Regular (3") · Miniature (1 1/2")
Buttery shortbread crust topped with tangy lemon curd · Regular (3") · Miniature (1 1/2")
Sweet raspberry preserves and sliced almonds are layered with buttery shortbread · Regular (3") · Miniature (1 1/2")
Flavorful vanilla bars studded with huge chunks of bittersweet chocolate · Regular (3") · Miniature (1 1/2")
CAKES & CUPCAKES
Cake Flavors · Carrot-Pecan · Vanilla · Devil's Food · Hummingbird · Coconut · Chocolate Ganache · Red Velvet · Spiced Pumpkin · Fresh Lemon · German Chocolate · Black Cherry · Hawaiian · Banana Crunch · Almond Frosting Flavors · Vanilla Buttercream · Chocolate Buttercream · Fresh Lemon Buttercream · Salted Caramel Buttercream · Peppermint Crunch Buttercream · Cream Cheese · Chocolate Ganache · Peanut Butter · Toasted Meringue
Moist banana cake layered with vanilla bean cream cheese frosting and candied walnuts
· Pumpkin Spice · Devil's Food · Red Velvet · Lemon Pictured: Pumpkin Spice Whoopie Pies
Blackout chocolate cake layered with caramel ganache, covered with milk chocolate buttercream, and topped with chocolate ganache and pearls
Butter citrus cake, vanilla whipped cream, fresh berries. Pictured: Half Sheet Cake. · 8” (serves 8) · 10” (serves 12-14) · 12 (serves 16-20) · Half Sheet (serves 24-30) · Strawberry · Raspberry · Mixed Berry
· Lemon · Orange · Chocolate Marble · Apple Crumble · Spiced Pumpkin · Zucchini-Orange
Rich chocolate sponge cake spiraled with sweet vanilla cream and covered with dark chocolate and crunchy chocolate pearls
· Original · Fresh Strawberry · Fresh Raspberry · Turtle · Caramel-Pecan · Chocolate Truffle · 7” (serves 8) · 9” (serves 12-16)
Moist, spicy cake layered with dulce de leche filling and covered with tangy cream cheese frosting and roasted pecans · 9” (serves 12) · 10" (serves 16-20)
Lemon butter cake, fresh lemon curd, toasted meringue · 9” (serves 12) · 10" (serves 16-20)
Tailored to your event and completely customizable cakes, fillings, and frostings
COOKIES
· Original · Pecan · Chocolate Dipped · Linzers with Jam · Royal Icing · Various shapes and sizes available
· Classic Chocolate Chip with Guittard Chocolate · Chocolate-White Chocolate with Callebaut Chocolate · Jenny’s Chocolate with Guittard and Callebaut Chocolates · Oatmeal-Raisin with cinnamon and golden raisins · Oatmeal-Cranberry with cranberries and pecans · Regular (5”) · Miniature (2”)
· Classic · Confetti · Chocolate Dipped · Regular (3”) · Miniature (1 ½”)
Crispy, buttery perfection: puff pastry is rolled with sugar and baked until caramelized and golden
Classic molded German cookies, with dense texture and subtle flavor. · Various designs and sizes available · Almond · Anise · Orange
Don's shortbread sandwiched with rich dulce de leche filling · Regular (4”) · Miniature (2”)
Crunchy peanut butter-oatmeal cookies filled with sweet peanut butter cream · Regular (4”) · Miniature (2”)
Rich chocolate shortbread filled with sweet white chocolate ganache · Regular (4”) · Miniature (1 1/2”)
A whimsical addition to any dessert display, these also make great party favors. Don's Shortbread is baked on a lollipop stick, and iced with frosting to coordinate with your event. Contact Matt for more ideas, and visit Facebook for more photos.
DESSERT PLATTERS
Dad's Coconut Macaroons, Walnut Toffee Bars, Ultimate Brownies, Linda's Pecan Squares Made to order with the best ingredients. See Printable Catering Menu for all available cookies, bars, and brownies.
Dad's Coconut Macaroons, Chocolate-White Chocolate Chunk Cookies, Linda's Pecan Squares, Butterfly Shortbread Made to order with the best ingredients. See Printable Catering Menu for all available cookies, bars, and brownies.
Ultimate Brownies, Dad's Coconut Macaroons, Linda's Pecan Squares Made to order with the best ingredients. See Printable Catering Menu for all available cookies, bars, and brownies.
Blackout Truffles, Ultimate Brownies, Don's Shortbread, Belgian Chocolate Truffles Made to order with the best ingredients. See Printable Catering Menu for all available cookies, bars, and brownies.